On April 11, we had the pleasure of hosting a Dining Etiquette Workshop at the InterContinental Grand Stanford Hong Kong! 🎉 This engaging session was designed specifically for our Co-op students, helping them master the art of dining etiquette in a professional setting.

Led by Dr. John LAI, the director of the Co-op Programme at CUHK (Co-op@CUHK), participants learned essential table manners and gained valuable insights into making appropriate small talk, ensuring they feel confident and poised at any dining occasion. 🍽️✨ (more…)